Lemon Meringue Pie
Imagine an irresistibly sweet shortcrust pastry, layered with tangy lemon curd and then topped with crisp peaks of golden-brown meringue. Imagine no longer! Creamy rooibos makes the perfect base for the welcome addition of lemon zest and coconut, gently combined with almond essence and camu camu for the chewy top. No wonder it's one of the world's most favourite desserts!
"Flavonoid-rich camu camu is bountiful in nutrients that can smooth and even skin tone, as well as increase radiance for a youthful and glowing complexion."
- All Natural Ingredients
- Zero Caffeine
-Free of gluten and soy
Rooibos, lemon peel, coconut pieces, blue cornflower petals, camu camu powder, maca powder and natural flavour
*May Contain Traces of Nuts*
What is "Camu Camu" Powder?
The small but mighty Camu Camu berry, which is of close relation to guavaberry, is a tart flavoured red and green cherry-like fruit which grows on riverside bushes within the Amazon rain forests of Peru, Brazil, Venezuela, and Colombia.
Although it is rather sour to eat alone, in its powder form it takes on a unique kick, and with 60x more vitamin C than an orange, it's no wonder that this Amazonian fruit is heralded as one of the world's best superfoods!